DRIVING MISS DAISY Part 5 of 5
I closed the office early the Wednesday before Thanksgiving. The house had been completely cleaned and Sara and I had bought everything the weekend prior. I’d have two pounds of jumbo shrimp and a variety of raw vegetables in addition to chips with onion dip and nuts as snacks before dinner. Mom had agreed to come over around ten that morning to help with the meal. I had cleaned and rinsed the twenty-pound turkey on Tuesday night, saving the heart and liver for the soup I planned to make...