Milfords DinerChapter 3
Business was good all winter long. New repeat customers were naming our diner the place to eat. Our seatings for all three meals were nearly full to capacity. Bertha was the first to mention expansion. Roxy and I discussed it, but we knew it would mean a heavier debt load. Then suddenly a factory went into production and we were asked to cater their lunches. The bank that held our note was more than willing to lend money for the expansion at the diner. Money for equipment to set up in the...